Scanners for food authenticity
Consumers can empower themselves by self-scanning of food with miniaturized and affordable infrared food scanners.
Food scanner: power to the consumer
Consumers can empower themselves by self-scanning of food with miniaturized and affordable infrared scanners. These scanners are made for analysing foods on chemical composition, freshness and other product characteristics.
Food scan result in a few seconds
The result of the scan is visible in a few seconds on a smartphone or tablet. For instance the fat and protein contents and calorific value. But also attributes like organic production or the shelf life of products may be checked without opening the packaging.
Helping to control the safety and authenticity of foods
As a possible future prospectus, measurement data of consumers (‘crowd measurements’) can be combined helping to control the safety and authenticity of foods.