Valess®, a dairy-based meat substitute
Dairy, combined with special herbs and spices, Valess surprises with its unique taste, meat-like bite and juiciness.
Made from milk
Valess is made from milk and thus filled with all kinds of goodness and nutrition. Combined with special herbs and spices, Valess surprises with its unique taste and the savory meat-like bite and juiciness.
Launched on the Dutch market in 2005, followed by Belgium in 2007 and Germany in 2009, the assortment now varies from the original breaded and filled filets, like the Valess Schnitzel or Milner, to unbreaded products for cooking or frying, e.g. the Valess Stir Fry Pieces.