Koppert Cress
Innovator in the specialty produce industry, specializing in cresses.
Koppert Cress is innovator in the specialty produce industry, from cut Micro-Greens to its famous collection of living Micro-Vegetables and specialties known as Architecture Aromatique. Koppert Cress products are rare, all-natural varieties of heirloom herbs, grown from seeds sourced around the globe. They have unique decorative value, but are, above all, unexpectedly tasty. Many world-famous chefs have found inspiration from Koppert Cress’ unique flavors and sensations.
Koppert Cress specializes in cresses with seedlings from unique plants, each of which has its own specific effect on the senses. Flavor, fragrance, feeling, and visual presentation — there is a cress for everyone. The tastes range from anise, radish, and mustard to lemon and garlic. The collection consists more than 60 unique cresses and specialties and the assortment is growing.
The end users of the Koppert Cress products are chefs, restaurants, caterers, hotels and food services.