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Featured innovations
Wine Grenade – constant wine maturation using micro-oxigen device
Maturing wines in tanks with micro-oxygenation device.
The Wine Grenade device allows winemakers to recreate the process of oak barrel maturation without the use of oak...
Revolutionary individually quick frozen mozzarella
Fonterra invented a mozzarella-making process that gets Kiwi cheese onto more than half the pizzas in China!
At Fonterra’s Clandeboye factory in South Canterbury, New Zealand, is a one-of-a-kind plant capable of churning...